Start With the Equipment Your Operation Actually Needs
The Starter Kitchen Package is designed for smaller restaurants, cafés, food trucks, bakeries, takeout concepts, and new foodservice operations looking to get equipped without purchasing more equipment than they need.
Rather than giving you a fixed bundle of predetermined products, we'll help build a package around your operation, available space, menu, capacity requirements, and budget.
Your Starter Package May Include
- Reach-in refrigerator or freezer
- Undercounter refrigeration
- Refrigerated prep table
- Ice equipment
- Additional equipment based on your operation
Equipment selection and availability may vary based on your requirements and the manufacturers available for your project.
How It Works
1. Tell Us About Your Operation
Share what you're opening or operating, the equipment you need, your available space, and any important project requirements.
2. We Build Your Equipment Package
Passionate Provisions will review your needs and identify equipment options that fit your operation.
3. Review Your Custom Quote
You'll receive a customized equipment package and quote to review before making a purchase.
4. Place Your Order
Once you're ready to move forward, we'll help coordinate your equipment order and delivery.
Why Build a Package?
Instead of researching equipment across multiple suppliers, you can work with one source to help coordinate the major equipment your operation needs.
Your package can also evolve as your requirements change. Need a larger refrigerator? Different prep configuration? Additional freezer capacity? We'll adjust the recommendations around your project.
Ready to Build Your Starter Package?
Tell us about your operation and what you need. We'll use that information to begin putting together equipment options for your project.